Render your own cooking fats at home for an amazing price.  
 
You'll get two 5 lb bags of our grass fed beef fat trimmings for making your own tallow and two 5 lb bags of pork fat to make your own lard.  Use these products for adding natural fats when frying food, or even in beauty products for luxurious skin care!
 
The process is simple: 
 
1) Trim the meat off the fat, chop in small pieces, and render in a crock pot or in the stove at low heat, approximately 200-225F until your fat turns into liquid.
 
2) Separate the liquid fat from the solids and pour into jars for storage.  It is important to ensure all water is removed from the rendering process prior to storage to avoid mold.  To do this, heat the oil to 225F on the stove until it stops bubbling.  Water will settle to the bottom of your fat or tallow.  Store in the freezer or refrigerator for longest life.
 
Happy Rendering!